Cacao Chai

Cacao Chai

RB .


Serves 3, hot or cold.

  • 3 cardamom pods
  • 3 fennel seeds
  • 2 tbsp of RAWBEING organic cacao powder
  • 2 dates, pitted
  • 2cm fresh ginger
  • 2 cloves
  • 1 cup of water
  • 1 cup of rice or almond milk
  • 2 tsp honey (optional)


Grind the cardamom, cloves, fennel and cinnamon in a mortar and pestle. To the blender add ginger, cacao, dates, ground spices, rice or almond milk and 1 cup of boiled water. Blend on high-speed for another minute and serve either hot or leave to cool and chill to serve cold.

Enjoy 😃